Buffalo Chicken Nuggets
Buffalo Chicken Nuggets

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, buffalo chicken nuggets. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Buffalo Chicken Nuggets is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Buffalo Chicken Nuggets is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook buffalo chicken nuggets using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo Chicken Nuggets:
  1. Prepare Tyson chicken nuggets (2 lb.)
  2. Prepare Frank's Hot Sauce
  3. Prepare Unsalted Butter
  4. Get White Vinegar
  5. Get Cajun Spice
  6. Prepare Corn Starch (mixed with water) optional.
  7. Make ready Bleu Cheese Dressing
Instructions to make Buffalo Chicken Nuggets:
  1. Pre heat oven to 400.
  2. Place chicken in foil pan and bake 30 minutes.
  3. In a saucepan, combine hot sauce, butter, vinegar, and cajun spice.
  4. Heat until well blended.
  5. Add corn starch, if you want it a little thicker, I did.
  6. Remove chicken when done and toss with sauce.
  7. Serve with bleu cheese or plain. Enjoy!

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