Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quinoa turkey meatloaf. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Turkey and Quinoa Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. Quinoa Meatloaf, an Updated Spin on Classic Meatloaf! This is the best meatloaf recipe that Whatever meatloaf camp you may find yourself in, I am here to tell you that this turkey quinoa. Turkey meatloaf is already healthier than using ground beef.
Quinoa Turkey Meatloaf is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Quinoa Turkey Meatloaf is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have quinoa turkey meatloaf using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa Turkey Meatloaf:
- Take 20 oz Ground turkey
- Make ready 2 tbsp Bragg's amino acids
- Prepare 1 tbsp Liquid smoke
- Take 1 large egg
- Prepare 1 Diced red pepper
- Prepare 1 Diced poblano pepper
- Take 1 small diced onion
- Prepare 1/4 cup Cooked quinoa - cooled
- Get 2 dash White pepper
- Make ready 1 clove Garlic
- Take 1 tsp Salt
- Get topping
- Get 1 tbsp Ketchup
- Get 2 tbsp Brown sugar (we use a Splenda blend)
- Make ready 1 tbsp Chipotle Tabasco hot sauce
- Prepare 2 tsp Worcestershire sauce
- Prepare optional
- Take 6 slice Bacon
This turkey meatloaf has great texture and a surprisingly good flavor. A wonderful recipe for anyone wanting to eat gluten-free. A turkey quinoa meatloaf that's healthy, lower in fat and calories than the traditional recipe. by Alyssa Rimmer. Turkey and Quinoa Meatloaf: This meat loaf recipe is very easy to make and way healthier than what your mom used to make.
Instructions to make Quinoa Turkey Meatloaf:
- Preheat oven to 350°F (175 c)
- Heat olive oil in skillet over medium heat. Cook peppers and onion about 5 minutes, or until the onion is translucent. Add garlic and cook for another minute. Let cool.
- In a large bowl, mix the turkey, cooked quinoa, onion-pepper-garlic mix, bragg's amigos, egg, salt and pepper, and liquid smoke. The mixture will be very moist. Shape into loaf on lined baking sheet or use a loaf pan.
- If you are going to use bacon, place slices on top of loaf, single layer.
- Mix together ketchup, brown sugar, Worcestershire, and chipotle Tabasco. Spread on top of the loaf.
- Cook for 1 hour. If the top starts to burn too badly, tent with foil. Check temp with a meat thermometer, should indicate 165f, when inserted into the thickest part. We have had to continue to bake several times, but our oven is on its way out!
A turkey quinoa meatloaf that's healthy, lower in fat and calories than the traditional recipe. by Alyssa Rimmer. Turkey and Quinoa Meatloaf: This meat loaf recipe is very easy to make and way healthier than what your mom used to make. Quinoa has a slightly nutty taste. It's great by itself as a main or side dish, added to salads, or even as a substitute for bread crumbs in the Turkey Meatloaf with Quinoa recipe (below). I have made my turkey meatloaf recipe constantly over the years.
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