Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, chinese beef steak. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chinese Beef Steak is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chinese Beef Steak is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have chinese beef steak using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chinese Beef Steak:
- Take 1/2 kg beef
- Make ready 1/4 cup oil
- Make ready 5 clove garlic
- Make ready 1 pinch salt
- Prepare 2 tsp msg / magic sarap
- Prepare 1 cup ketchup
- Make ready 1/2 cup brown sugar
- Prepare 1 tbsp paprika / chili powder
- Get 2 medium onion
Instructions to make Chinese Beef Steak:
- slice beef thinly
- heat oil in pan and fry garlic
- sear beef until almost fried in texture but do not overcook
- add salt and msg
- mix in the ketchup and sugar, lower down heat
- while simmering add in the chili powder
- when the sauce is almost dry add the onion rings and slightly cook
- take off from heat and serve
So that is going to wrap it up for this special food chinese beef steak recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
