Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, eggplant pancakes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This is a vegetarian pancake made from eggplant, egg, flour and seasonings. This is similar to an eggplant omelet where you can also serve it as a viand or an appetizer. Bake the eggplants, peel them while hot and let drain.
Eggplant pancakes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Eggplant pancakes is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook eggplant pancakes using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant pancakes:
- Take 1 eggplant
- Prepare 1/4 cup oil (for pan frying)
- Get 1 egg
- Get 2-3 Tbsp flour
- Get 1-2 Tbsp butter (softened)
- Prepare 1-2 Tbsp brown sugar
- Get 1-2 tsp baking powder
- Take Powdered Sugar (if preferred, my daughter likes maple syrup)
Easy, delicious and healthy Eggplant pancakes recipe from SparkRecipes. Heat a lightly oiled skillet or griddle over medium heat. In a bowl, mix the flour, sugar, baking powder, and salt. The best eggplant recipes include creamy dips like baba ganoush and satisfyingly smoky vegetarian dinners.
Instructions to make Eggplant pancakes:
- First, everything is dependent on the size of your eggplant, and how many pancakes you want. 1 cup of chopped, uncooked eggplant makes 4 (3in) pancakes. Use the smaller amount of ingredients for 4-6 pancakes, and the larger amount to double. Do Not add an extra egg, though:-)
- Steam the chopped eggplant until cooked, about 10min. Let cool on a towel lined plate.
- Heat oil to a medium (5) in a large pan, skillet, with deep sides preferred.
- In a mixing bowl, beat egg w/ softened butter. Add flour, baking powder, brown sugar, and eggplant. Mash the eggplant and combine.
- Place by 'spoonful' (I pour right from mixing bowl) into hot oil. Cook until bubbly on top, then flip. Remove when nice and browned, place on a towel lined plate. (they will look like pancakes)
- 3 year old approved!
Our favorite eggplant dishes include creamy dips, ratatouille, and tacos. Najděte stock snímky na téma Eggplant Pancakes Dietary Vegan Eggplant Fritters v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock. Once eggplant is tender, add zinfandel marinaded steak–juice and all–. Eggplant Pancakes With Mushrooms And Carrots 😋 Yummy. Eggless pancakes recipe with step by step pics.
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