Swiss Steak
Swiss Steak

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, swiss steak. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Swiss Steak is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Swiss Steak is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have swiss steak using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Swiss Steak:
  1. Prepare 1/4 cup flour
  2. Take 1 tsp salt
  3. Prepare 1/2 tsp black pepper
  4. Make ready 2 tsp dry basil leaves
  5. Take 2 lb round steak
  6. Make ready 3 tbsp vegetable oil
  7. Make ready 3 stalks celery
  8. Take 1 small onion chopped
  9. Get 3 carrots chopped
  10. Prepare 2 can 14.5 oz diced tomatoes
  11. Prepare 1 tbsp worcestershire sauce
  12. Take 2 tbsp brown sugar
Steps to make Swiss Steak:
  1. Cut the into serving size pieces and coat with flour.Brown the meat in vegetable oil. Then put in the crockpot . In the same pan saute vegetables in oil untill tender. Stir in diced tomatoes, salt and pepper , basil Worcestershire sauce, brown sugar and rest of the flour. Mix well pour mixture over meat in crockpot. Cover and cook 6 to 8 hours. The sauce will thicken as it cook.

So that is going to wrap this up with this exceptional food swiss steak recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!