Fried Siakap with Garlic, Capsicum and Sauce
Fried Siakap with Garlic, Capsicum and Sauce

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fried siakap with garlic, capsicum and sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fried Siakap with Garlic, Capsicum and Sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Fried Siakap with Garlic, Capsicum and Sauce is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook fried siakap with garlic, capsicum and sauce using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Siakap with Garlic, Capsicum and Sauce:
  1. Take 1 Fish
  2. Get Chopped garlic
  3. Prepare Diced red capsicum
  4. Prepare Diced spring onions
  5. Prepare 4 slices ginger
  6. Take Marinate
  7. Make ready Shaoxing wine
  8. Prepare Salt and pepper
  9. Make ready Corn flour
  10. Prepare Sauce Ingredients
  11. Take 1 tbsp fish sauce
  12. Prepare 1 tbsp oyster sauce
  13. Take 1 tbsp rice wine
  14. Get 1 tsp sugar
  15. Make ready Pinch salt and white pepper
  16. Take 200 ml water
Steps to make Fried Siakap with Garlic, Capsicum and Sauce:
  1. Wash, clean fish and pat dry. Marinate with marinate ingredients for 1 hour. Rub some corn flour on the skin.
  2. Add some sliced ginger in hot oil and fry with the fish till crispy and golden brown and set aside.
  3. Stri fry garlic and capsicum till aromatic and add in sauce ingredients and let it simmer for 2 minutes. Pour the hot sauce on to the fish. Garnish with diced spring onions and serve.

So that is going to wrap this up for this special food fried siakap with garlic, capsicum and sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!