Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, bolognese sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bolognese Sauce is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Bolognese Sauce is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have bolognese sauce using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Bolognese Sauce:
- Make ready small onions minced
- Take small carrots minced
- Make ready small celery and leaves minced
- Prepare minced bacon
- Prepare ⁄2 package chicken giblets minced
- Get # lean ground beef
- Make ready red wine
- Prepare cans plum tomatoes
- Take can tomato paste
- Make ready hot water
- Make ready salt and few grind of pepper
Instructions to make Bolognese Sauce:
- Cover bottom of pot with olive oil and saute the vegetables and bacon until golden. - - Add meat and cook until browned - - Add wine and cook until evaporated - - Add the tomatoes, paste, and 6 oz of hot water. - - Season with salt and pepper. - - Cover and simmer 2 hours then remove lid and simmer 1/2 hour more.
So that is going to wrap this up for this exceptional food bolognese sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
