Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pork mince and pasta bake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pork Mince and Pasta Bake is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pork Mince and Pasta Bake is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook pork mince and pasta bake using 17 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pork Mince and Pasta Bake:
- Prepare 450 gm minced pork
- Make ready 800 gm chopped tomatoes (2x tins)
- Take 1 tbsp tomato puree
- Take 1 tsp mixed herbs
- Prepare 1 tbsp Worcestershire sauce
- Make ready 1 tsp sugar (optional)
- Take 1/2 courgette (skin on), chopped
- Get 4 celery stalks, chopped
- Take 2 onions (medium), chopped
- Prepare 1 tsp garlic chopped
- Take pepper (to taste)
- Get 250 gm penne (or other pasta shapes)
- Take For the cheese sauce
- Make ready 40 gm flour
- Get 40 gm butter (or margarine)
- Prepare 400 ml milk (full fat)
- Prepare 100 gm mature Cheddar cheese, grated
Steps to make Pork Mince and Pasta Bake:
- Fry the onions and garlic gently in 1 tsp olive oil until soft
- Add the mince and fry gently until cooked through
- Add the tinned tomatoes, herbs, puree, Worcester sauce, sugar, pepper and chopped vegetables and simmer gently for 20 minutes
- For the cheese sauce:
- Melt the butter or margerine, stir in the flour and cook on a gentle heat for 2 minutes
- Gradually add the milk and stir until thickened
- Add the grated cheese handful by handful to taste
- Meanwhile, cook the penne for 5-10 minutes in boiling water until undercooked – drain and leave aside
- Place the mince into a baking dish, put the macaroni on top and pour with the cheese sauce, top with more grated cheese if wished
- Bake in the oven at 190’C/Gas mark 5 for 20 minutes or until the cheese is golden and bubbling and the pasta is soft
So that’s going to wrap it up for this exceptional food pork mince and pasta bake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!