[Eggless & Healthy] Banana-Walnut-Cinnamon Bread
[Eggless & Healthy] Banana-Walnut-Cinnamon Bread

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, [eggless & healthy] banana-walnut-cinnamon bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

[Eggless & Healthy] Banana-Walnut-Cinnamon Bread is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. [Eggless & Healthy] Banana-Walnut-Cinnamon Bread is something that I’ve loved my whole life. They’re nice and they look wonderful.

This blog specializes in egg free baking. Also find simple and innovative eggless vegetarian and vegan cooking recipes from cuisines around the world. Eggless baking recipes - Raks Kitchen.

To begin with this recipe, we have to first prepare a few ingredients. You can have [eggless & healthy] banana-walnut-cinnamon bread using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make [Eggless & Healthy] Banana-Walnut-Cinnamon Bread:
  1. Get 2 cups whole Wheat flour
  2. Take 2 over ripe Bananas
  3. Make ready 3/4 cup powdered Jaggery
  4. Make ready 2/3 cup olive oil
  5. Take 1/2 cup chopped Walnuts
  6. Get 1 tsp Cinnamon powder
  7. Make ready 1/2 cup baking powder
  8. Prepare 1/4 tsp baking soda
  9. Take 1/4 tsp salt
  10. Make ready 2-3 tbsp Milk or leftover whey (from homemade paneer) as needed

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Steps to make [Eggless & Healthy] Banana-Walnut-Cinnamon Bread:
  1. Preheat the oven at 180° C. Sift whole wheat flour, baking powder, baking soda & salt and keep aside.
  2. Blend bananas, powdered Jaggery, oil, Cinnamon powder in a food processor or hand blender till smooth.
  3. Add this to dry ingredients, combine everything & mix well to a smooth batter. Add some lukewarm milk if it's dry. I added 2 tbsp leftover whey (from homemade paneer).
  4. Dust the chopped walnuts with some flour, add to this batter & combine well. Pour it into a greased/dusted pan & bake at 180°C for 45 mins or till toothpick comes out clean.
  5. Let it cool & enjoy your healthy snack. Store in refrigerator & warm it before serving.

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So that is going to wrap this up for this special food [eggless & healthy] banana-walnut-cinnamon bread recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!