Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cheesecake fat bombs. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cheesecake Fat Bombs is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cheesecake Fat Bombs is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have cheesecake fat bombs using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesecake Fat Bombs:
- Get 175 g Natural Cream Cheese
- Get 90 g Butter
- Make ready 90 g Coconut oil
- Prepare Sweetener (Stevia, sugar etc.)
- Make ready Toppings (Dark chocolate, coconut flakes, chia seeds)
Instructions to make Cheesecake Fat Bombs:
- Melt the butter
- Mix the butter, coconut oil and cream cheese.
- Make little balls on a plate of your choice
- Add toppings
- Freeze. If frozen longer than 30 minutes, let them thaw for 5 minutes before enjoying.
So that’s going to wrap it up with this special food cheesecake fat bombs recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
