Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bacon covered meatloaf. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This bacon wrapped meatloaf is ground beef mixed with breadcrumbs and seasonings, then covered in bacon slices and baked until golden brown. This Bacon Wrapped Meatloaf is inspired by Nigella Lawson's classic meatloaf recipe. I add buttery, caramelized onions to my meat mixture and wrap the. Brush loaf with all of glaze, then arrange bacon slices, crosswise, over loaf, overlapping them slightly and tucking them under to prevent curling.
Bacon covered meatloaf is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Bacon covered meatloaf is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bacon covered meatloaf using 10 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Bacon covered meatloaf:
- Make ready 3 hardboiled eggs
- Take 2 1/2 cup onion
- Take 3 tbsp butter
- Get 1/2 tsp kosher salt
- Get 1 tbsp Worcestershire sauce
- Get 3/4 lb ground beef
- Get 1/2 lb lean beef
- Take 1 egg
- Take 1 1/4 cup Italian breadcrumbs
- Make ready 1 packages BACON
Once your bacon is layered, pour sauce mixture over the bacon so it covers the bottom of the bacon layered pan. Mix all the meatloaf ingredients, other than the bacon, well in a large bowl. Barbeque sauce-infused meatloaf is wrapped with bacon strips for a flavorful and rich twist on the traditional meatloaf. Cover the raw meatloaf with precooked bacon before you put it in the oven for an irresistible presentation.
Instructions to make Bacon covered meatloaf:
- boil 3 eggs
- saute onions with salt in butter for 20 minutes
- cool onions
- preheat oven to 400°
- mix beef, Worcestershire sauce, and cooled onions in medium bowl
- add raw egg, mix well then add breadcrumbs
- divide mixture into two parts, use half to make bottom half of loaf in large roasting pan.
- place three hard boiled eggs down center of loaf.
- use remaining mixture to cover eggs
- wrap entire loaf with BACON be sure to tuck it under the sides and over the ends, if you have pieces left over not a problem just put them under some paper towers, microwave 3 minutes, and relax.
- bake 1 hour at 400°
- baste with spoon over loaf and let rest for at least 15 minutes.
- I found a bread knife works best for the Bacon shell, Enjoy
Barbeque sauce-infused meatloaf is wrapped with bacon strips for a flavorful and rich twist on the traditional meatloaf. Cover the raw meatloaf with precooked bacon before you put it in the oven for an irresistible presentation. Some kind of cracker crumbs as a filler. The bacon imparts a wonderful smoky flavor and helps keep Indeed - bacon makes everything better, and meatloaf is no exception. A bite of this meatloaf tastes like a bacon cheeseburger without the bun.
So that’s going to wrap it up for this exceptional food bacon covered meatloaf recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
