Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, basic teriyaki sauce. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Basic TERIYAKI sauce is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Basic TERIYAKI sauce is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook basic teriyaki sauce using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Basic TERIYAKI sauce:
- Make ready <TERIYAKI Sauce>
- Get 50 cc Soy sauce
- Get 60 cc SAKE (Japanese rice wine)
- Prepare 60 cc Mirin (sweet sake)
- Take 1 1/3 Tbsp(15-20g) Suger
- Take <Example of use : Chicken Thigh TERIYAKI Steak>
- Prepare 300 g Chicken Thigh
- Prepare 1 Tbsp Vegetable Oil or Olive Oil
- Get 1 1/3 Tbsp(20cc) TERIYAKI sauce
- Get and White pepper
Steps to make Basic TERIYAKI sauce:
- Put all the ingredients into a heat-resistant ball. - Heat for 1 minute in a 500w microwave. - Melt the sugar completely.
- Transfer to a clean jar. - This is completed! - Store in the refrigerator.
- Let's make a chicken thigh steak with this sauce! - First, Pepper the chicken thighs.
- Add oil to Pan and heat on medium heat. - Bake thighs on each side for 2 x 2 minutes. - Add teriyaki sauce and simmer.
- This is completed! - Together eating salad is good your health.
So that’s going to wrap it up with this special food basic teriyaki sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
