Bacon, Barbecue and Cheese Smothered Leftover Meatloaf
Bacon, Barbecue and Cheese Smothered Leftover Meatloaf

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bacon, barbecue and cheese smothered leftover meatloaf. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Bacon, Barbecue and Cheese Smothered Leftover Meatloaf is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Bacon, Barbecue and Cheese Smothered Leftover Meatloaf is something which I have loved my whole life.

A ground beef meatloaf flavored with bacon and barbeque sauce has a gooey, melted layer of delicious cheese in the middle. I am not a big meatloaf person but this was good. My dad even liked it once he got over the shock of me making meatloaf. we had no leftovers. This Instant Pot meatloaf takes comfort home cooking to the next level with crispy bacon and barbeque sauce, leaving enough leftovers to make sandwiches for lunch tomorrow.

To begin with this particular recipe, we must prepare a few ingredients. You can cook bacon, barbecue and cheese smothered leftover meatloaf using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bacon, Barbecue and Cheese Smothered Leftover Meatloaf:
  1. Take 5 or 6 slices leftover meatloaf(or whatever you have, just adjust topping amounts)
  2. Take 2 cup shredded cheddar
  3. Make ready 1 cup barbecue sauce
  4. Take 10 -12 slices cooked and crumbled bacon (roughly two pieces per meatloaf slice)

This meatloaf has all the great flavor of a bacon cheeseburger! Top slices of meatloaf with ketchup, mustard and relish to get a true burger flavor. In large bowl, mix bread and milk. Top bacon-cheese-meatloaf recipes just for you.

Instructions to make Bacon, Barbecue and Cheese Smothered Leftover Meatloaf:
  1. Preheat oven to 350 . Line cookie sheet with foil and coat with cooking spray. Add leftover meatloaf. Generously coat each slice with barbecue sauce.
  2. Next crumble bacon on each slice. Bacon is awesome so feel free to add more than I did. Bake in oven for 15 min or so. Meatloaf should be warmed through.
  3. Add cheddar cheese evenly and cook an additional few minutes until cheese is melted. Done!!

In large bowl, mix bread and milk. Top bacon-cheese-meatloaf recipes just for you. BBQ Meatloaf MuffinsChef In Training. barbecue sauce, sweet onion, chopped green onion. Place bacon slices across loaf pan side by side. Fold hanging pieces of bacon over top.

So that’s going to wrap it up with this special food bacon, barbecue and cheese smothered leftover meatloaf recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!