Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, dhokla - a quick and healthy tea time snack. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Dhokla - a quick and healthy tea time snack is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Dhokla - a quick and healthy tea time snack is something that I’ve loved my whole life.
Try Our Delicious & Hydrating Unsweetened Lipton® Teas to Help Support a Healthy Heart. Our Teas Give You the Uplift You Need to Stay Focused and Embrace Whatever Comes Your Way! Satisfy Salty Cravings With Planters Products Found In The Snack Aisle!
To get started with this particular recipe, we must prepare a few ingredients. You can cook dhokla - a quick and healthy tea time snack using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dhokla - a quick and healthy tea time snack:
- Make ready 200 gms gram flour (besan)
- Take 1/4 tsp baking soda
- Prepare 1 ENO (fruit salt flavour)
- Take 1/2 tsp salt
- Prepare 1/4 tsp turmeric powder
- Get 2 tbsp cooking oil
- Make ready 1/2 tsp chilli powder
- Prepare 1/4th tsp mustard seeds
- Get 2 dry chillies
- Prepare 2 tsp lemon juice
- Make ready 6-8 Curry leaves
One of the most common snacks of the Gujaratis are the Dhoklas that we can't really miss. Dhoklas are made by making a batter, which is made of besan or gram flour or sometimes, soaked dals are ground to make the base of the batter as well. Here you can find delicious Dhokla Recipes you can make for a tea time snack. Dhokla or khaman dhokla is one of the famous Gujarati dishes, served as a breakfast or tea-time snack.
Steps to make Dhokla - a quick and healthy tea time snack:
- Mix besan, turmeric powder, chilli powder and salt. Add lemon juice and water and whisk it to form a bit flowy batter as shown in the picture. Then add 1 tbpn hot oil and stir well. Keep the batter aside.
- Now let the water in your steamer boil. (You can also use a idli maker/pressure cooker) Once the water starts to boil, add baking soda and ENO to the batter and mix well.
- Now grease the container in which you can steam the batter with little oil and pour the batter into it and steam for 10mins. And voila! The dhokla is ready.
- Now take a pan and heat one tbsp oil. Add mustard seeds, dey chilli and curry leaves. Fry on low flame for few seconds and use it to garnish your dhokla.
Usually, dhokla is steamed but this dhokla is made in a mug which is quick, healthy, and nutritious. Microwave mug dhokla is super delicious and easy to make without any fuss. It is a perfect snack for your immediate hungry twinge. Dhokla, a Gujarati marvel, is a puffy, fluffy and feather-light tea time accompaniment. Not just Indian cuisine, dhoklas are now even a part of several western weight-loss diets.
So that is going to wrap it up for this special food dhokla - a quick and healthy tea time snack recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
