Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, brown bread gulab jamun. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Brown bread Gulab Jamun is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Brown bread Gulab Jamun is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook brown bread gulab jamun using 9 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Brown bread Gulab Jamun:
- Make ready 6 big slices brown bread
- Prepare 50 g milk powder
- Make ready 50 ml full cream milk
- Take 100 g sugar powdered
- Prepare Water 100 ml for making 2 thread consistency sugar syrup
- Get Raisins 7-8 to be added in the filling of gulab jamuns
- Take Pistachios.. optional for filling inside the gulab jamuns
- Make ready Cardamom….powdered to be added in the sugar syrup
- Get 500 ml refined oil
Instructions to make Brown bread Gulab Jamun:
- Cut all the four sides of whole wheat bread..of all the slices.
- In a blender add these slices.pour the milk powder and milk..little..
- Run the blender to make it into thick dough like paste
- Now take out the dough like paste and knead it into a fine smooth dough…
- Now on a palm make them into desirable sized balls n fill them with one raisin each and we can also fill them with powdered pistachios..
- Meanwhile make a two thread consistency sugar syrup…
- You can add powdered cardamom to impart aroma
- Let your sugar solution cool…
- Now take a wok..Add refined oil and fry these bread balls into golden brown
- Be careful do not overturn the gulab jamun balls..
- Now pour them into the sugar solution..let the sugar solution get infused into the gulab jamuns
- You can enjoy the gulab jamuns hot and cold..the choice is yours.
- Here I have kept the gulab jamuns with frozen Rabri…Try this combo….it taste yummy…
- Happy sweet tooth..
So that’s going to wrap this up for this exceptional food brown bread gulab jamun recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
