Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, banana bread (healthy gf version). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Banana bread (Healthy GF version) is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Banana bread (Healthy GF version) is something which I’ve loved my entire life.
Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. This healthy banana bread recipe is easy to make, naturally gluten-free, and full of the best rich banana-y flavors. This healthy banana bread is everything you want in banana bread.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana bread (healthy gf version) using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana bread (Healthy GF version):
- Get 150 g gluten free plain flour
- Get 75 g buckwheat flour
- Make ready 50 g flaxseed/linseed ground mix
- Get 110 g butter or coconut oil (melted)
- Make ready 30 g coconut sugar
- Get 1 tbsp (optional) cocoa powder
- Make ready 1 tbsp vanilla essence
- Prepare 2 tbsp cinnamon powder
- Get 2 tbsp honey
- Make ready 3 large or 4 small ripe bananas
- Prepare 1 egg
- Prepare 1 tsp baking powder
- Get 1/2 tsp bicarbonate soda
- Prepare 4 tbsp milk (or almond milk)
We both love the original recipe and were determined to create a guilt-free version that stood up to it. This banana bread bakes up to be moist, dense, and delicious. Tender banana bread with chocolate & strawberries, finished with a sweet vanilla drizzle. This healthy banana bread from Sweet Laurel is grain, gluten, dairy and refined sugar-free, but every bit as magical as your mama's classic version.
Instructions to make Banana bread (Healthy GF version):
- Preheat the oven to 180 degrees and prepare a loaf or cake tin (grease with butter or coconut oil)
- Mix all the ingredients in a bowl until fully combined. I use a blender/food processor. Pour into the tin. I drizzle a small amount of honey on the top of the cake before putting into the oven.
- Bake for 50mins.
- Remove from oven and let cool. Eat while still warm. Enjoy!
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So that’s going to wrap this up for this exceptional food banana bread (healthy gf version) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
