Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, angel's cheesy potatoes…. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Angel's cheesy potatoes… is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Angel's cheesy potatoes… is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook angel's cheesy potatoes… using 6 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Angel's cheesy potatoes…:
- Prepare cream cheese
- Get shredded cheese
- Get ranch.dressing
- Get sour cream
- Take medium onions
- Make ready potatoes
Steps to make Angel's cheesy potatoes…:
- Peal and slice potatoes. Slice approximately 1/4 inch thick.
- Wash potatoes and add to a 9 by 13 inch pan
- Cut onions in half and slice them into half moon slices.. add them to the pan with potatoes
- Add ranch dressing
- Add sour cream.
- Cut cream cheese into cubes and add it into the pan
- Add shredded cheese. I used pre shredded blended because its easy. you can get blended cheese. I used cheddar and monterey jack
- Mix it all together real well
- Add a half cup of milk
- Bake on 350°F covered for about 1 hour and 15 minutes. you will need to stir it up so it won't stick to the pan. add salt and pepper after the cheese melts about 30 minutes into process.
- Add 6 slices of yellow american cheese. place foil back on and heat about 5 minutes.
- Remove foil and turn oven down to 225degrees leave potatoes in oven for 10 minutes more and they should be a light golden color..
So that’s going to wrap it up for this special food angel's cheesy potatoes… recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!