Best Recipes

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, italian spaghetti with pan fried mushrooms. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Italian Spaghetti with pan fried mushrooms is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Italian Spaghetti with pan fried mushrooms is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have italian spaghetti with pan fried mushrooms using 22 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Italian Spaghetti with pan fried mushrooms:

1. Take 700 g spaghetti
2. Prepare 30 pieces white mushrooms/button mushrooms
3. Prepare 6-7 pieces cremini mushrooms
4. Get 100 g oyster mushrooms
5. Take 1 piece carrot
6. Get 2 medium red onions
7. Make ready 1 piece red bell pepper
8. Take 1 piece yellow bell pepper
9. Prepare 1 piece orange bell pepper
10. Prepare 1 piece green bell pepper
11. Make ready 1 cup green leaves of spring onions
12. Get 10 cloves garlic
13. Take 1 inch ginger
14. Take 4 pieces green chili
15. Take 3 tbsp crushed black pepper
16. Get 1 cup fresh parsley/1/2 cup dried parsley
17. Get 1 tbsp mixed herbs(optional)
18. Make ready 3 tbsp soya sauce
19. Make ready 3 tbsp red chili sauce
20. Prepare 1 tbsp vinegar/lemon juice(optional)
21. Take 10 tbsp olive oil/oil
22. Prepare to taste Salt

Steps to make Italian Spaghetti with pan fried mushrooms:

1. Cut all the mushrooms and vegetables into cube shape. Mince ginger and garlic. Chop green chillies. Also chop the green leaves of spring onions and parsley. If the oyster mushroom is dry then soak with some water.
2. In the kadai boil the spaghetti into the water with salt. Do not over boil the spaghetti. Once boiled rinse off with cold water.
3. In the non stick pan heat 3 tbsp oil and then add 60% of white mushrooms. Then add 40% of minced garlic and toss them. Also add 2 chopped green chilies.
4. Then add others mushrooms and toss them well. The flame should be high.
5. Then add 60% of cubed onions and toss them well. Add salt to taste, 1 tbsp crushed black pepper and mix herbs. If mix herbs is not available then add dried parsley. Mix them very well.
6. Add soya sauce and red chili sauce. If the red chili sauce is sour then do not add vinger. If not then add vinegar. If vinegar is not available then add lemon juice. Mix them very well.
7. After 2-3 minutes add the bell peppers and mix them well. As the mushrooms release water so cook until the mushrooms are cooked and dried. Pan fried mushrooms is ready.
8. In the non stick pan/kadai heat rest oil then add minced garlic and chopped green chilies. Then add minced ginger. The flame should be high.
9. Now add rest cubed onions and carrots and toss them well. After 2-3 minutes add 1 cup water. Add 1 tbsp salt.
10. After 3-5 minutes add rest mushrooms and toss them very well.
11. After 5 minutes add the boiled spaghetti and toss them very well.
12. Add salt to taste, crushed black pepper and mix them very well.
13. Then add fresh parsley and spring onions. If fresh parsley is not available then add dried parsley. Mix them very well.
14. After 2-3 minutes when the spaghetti is cooked properly then switch off the gas. Italian spaghetti is ready. Serve it with pan fried mushrooms.

So that’s going to wrap it up for this special food italian spaghetti with pan fried mushrooms recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!