Pan fried rotis
Pan fried rotis

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pan fried rotis. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pan fried rotis is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Pan fried rotis is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pan fried rotis using 3 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pan fried rotis:
  1. Make ready 2 Cups flour
  2. Take 1.5 cups lukewarm water
  3. Make ready 1 tbs olive oil
Steps to make Pan fried rotis:
  1. Put 2 cup of flour into a bowl
  2. Add 1.5 cups of water and olive oil then mix well with your hands
  3. Make small balls with the dough then roll into a circle with a rolling pin
  4. Melt butter in to a non-stick pan then put in the rolled roti
  5. Soon as you see your roti starts having black and brown spots it's ready to serve
  6. The dish can be made into a wrap and can also be eaten with many more delicious stews

So that is going to wrap it up for this exceptional food pan fried rotis recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!