Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy egg drop soup with ramen noodles and chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Egg Drop Soup with Ramen Noodles And Chicken is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Easy Egg Drop Soup with Ramen Noodles And Chicken is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook easy egg drop soup with ramen noodles and chicken using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Egg Drop Soup with Ramen Noodles And Chicken:
- Get 2 Cartons Chicken Broth (low sodium)32 ounce
- Take 1 teaspoon Soy Sauce
- Get 2 teaspoons Teriyaki Sauce
- Take 1 pack Chicken Ramen Soup with Seasoning Packet
- Prepare 1/8 teaspoon ground ginger
- Get 2 Eggs, beaten
- Get Shredded Deli Chicken
- Make ready Chopped chives
Steps to make Easy Egg Drop Soup with Ramen Noodles And Chicken:
- Pour both cartons of chicken broth into pot and bring to a boil….add ground ginger….
- Add the 1 pack of ramen noodles with seasoning packet…..Noodles will cook with the chicken broth….
- Add the soy sauce and teriyaki sauce to your pot…..reduce heat….
- Add your shredded chicken to pot…..then slowly stir in your beaten eggs, use a fork to stir them in….then remove pan from heat so eggs will stop cooking….
- Add chives,ENJOY and EAT !!! ☺️
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