Chirashi Sushi Caracter Cake
Chirashi Sushi Caracter Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chirashi sushi caracter cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chirashi Sushi Caracter Cake is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chirashi Sushi Caracter Cake is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook chirashi sushi caracter cake using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chirashi Sushi Caracter Cake:
  1. Take 540 ml Hot cooked rice
  2. Prepare 480 ml Chirashi sushi mix
  3. Take 1 Nori
  4. Make ready 1 Sakura Denbu
  5. Take 1 Salmon flakes
Instructions to make Chirashi Sushi Caracter Cake:
  1. Mix the chirashi sushi mix into the freshly cooked rice.
  2. Take out 1/4 of the rice and mix with the sakura denbu to create pink colored rice.
  3. Place half of the remaining rice into a round cake pan. Use a wooden spoon to pack in.
  4. Place the pink rice on top of Step 3 and pack it down tightly and evenly.
  5. Place the remaining rice on the very top and pack it down tightly and evenly.
  6. Cover the cake pan with a plate and flip it all over. Remove from the pan.
  7. After you have designed the character using nori and salmon flakes, it's done.
  8. Here is a side view.

So that’s going to wrap this up with this special food chirashi sushi caracter cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!