Rice Layered Casserole
Rice Layered Casserole

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, rice layered casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Rice Layered Casserole is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Rice Layered Casserole is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have rice layered casserole using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Rice Layered Casserole:
  1. Take 1 cup Rice
  2. Get 1 can Cream corn
  3. Prepare 1 can Tomato sauce (the small can size)
  4. Get 3/4 can Water from the tomato sauce can
  5. Get 1 tbsp Onion or to taste +or- to about two tbls
  6. Make ready 1 1/4 Green pepper
  7. Make ready 1 Onion
  8. Take 1 1/4 tsp Salt
  9. Make ready 1 dash Pepper
  10. Get 1 lb Ground beef
  11. Get 1 can Tomato sauce ( small size)
  12. Make ready 1 1/2 can Water
  13. Get 1 1/4 tsp Salt
  14. Take 1 dash Pepper
  15. Take 4 slice Bacon or to fit over top of ingredients
Steps to make Rice Layered Casserole:
    1. Wash rice and place in a 21/2 QT casserole be sure the rice covers bottom add more if needed - 2. Cover rice with creamed corn - 3. Pore tomato sauce over corn and rice then fill can 3/4 full of water stir to get residue tomato sauce then pore water over ingredients - 4. Sprinkle onion and green peppers on tomato sauce ( use extra to taste ) - 5. Put ground beef all around dish like making pizza to cover tomato sauce - 6. Pore second can tomato sauce over beef then fill can with ONLY 1/2 can of water pore over beef and sauce - 7. Salt/ pepper to taste - 8. Put bacon over to top of all to cove dish
  2. Place in a 350°F oven cover dish and cook for 1 hour. At the end of 1 hour open oven remove cover and cook for 1/2 hour more. Take dish out let stand for 15 minutes and serve

So that’s going to wrap this up for this exceptional food rice layered casserole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!