Pan fried pork
Pan fried pork

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pan fried pork. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pan fried pork is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Pan fried pork is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have pan fried pork using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pan fried pork:
  1. Prepare 3/4 kg pork chopped
  2. Get to taste Salt
  3. Get 1/4 tablespoon Cayne pepper
  4. Take 1/4 tablespoon Black pepper
Steps to make Pan fried pork:
  1. In a bowl mix black pepper cayne pepper and salt with pork and let it rest for about twenty minutes
  2. In a hot pan no cooking oil add pork meat and fry it with a low heat for 10 to 15 minutes for it to get ready inside
  3. Increase the heat for about five to ten minutes to make it crunchy outside and soft inside and well cooked and golden brown, the pork is ready to serve

So that is going to wrap this up with this special food pan fried pork recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!