Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, gorgeous but simple sushi cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Gorgeous But Simple Sushi Cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Gorgeous But Simple Sushi Cake is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have gorgeous but simple sushi cake using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gorgeous But Simple Sushi Cake:
- Make ready 540 ml Sushi Rice
- Prepare 3 Eggs
- Prepare 1 Shrimp (for decoration)
- Take 1 Salmon Roe (for decoration)
- Prepare 1 Snap Peas (for decoration)
- Take 1 jar Salmon Scraps
Steps to make Gorgeous But Simple Sushi Cake:
- Cook and make the sushi rice. Divide into 2 portions.
- Spread half of the salmon scraps over the bottom of an 18 cm round cake pan. Try to make them as flat as possible.
- Cover the salmon with half of the sushi rice. Top that with more salmon scraps, and then cover with more sushi rice.
- Push down on the sushi rice to flatten it all together.
- Get a plate ready and flip the sushi cake right onto it! Then decorate with shredded omelet, salmon, etc. for the finishing touch.
So that is going to wrap this up for this exceptional food gorgeous but simple sushi cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
