Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pan-fried chicken legs (5 ingredients). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pan-Fried Chicken Legs (5 Ingredients) is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Pan-Fried Chicken Legs (5 Ingredients) is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have pan-fried chicken legs (5 ingredients) using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pan-Fried Chicken Legs (5 Ingredients):
- Make ready boneless chicken legs (with skins), halved
- Get salt
- Take Crushed black pepper
- Get crushed garlic or garlic paste
- Prepare crushed coriander
Steps to make Pan-Fried Chicken Legs (5 Ingredients):
- Combine all spices and rub them into the chicken legs. Put them in the fridge for at least an hour (I left them all night).
- Heat a skillet (medium heat). Arrange the chicken legs inside the pan, the skin should touch the skillet directly.
- Some time later, you will see some oil from the kitchen. Flip the chicken pieces.
- Flip again when necessary. When you slice it and the juice is clear and the skin is no longer pink, it is ready!
So that is going to wrap this up with this exceptional food pan-fried chicken legs (5 ingredients) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
