Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pan-fried chicken legs (5 ingredients). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pan-Fried Chicken Legs (5 Ingredients) is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Pan-Fried Chicken Legs (5 Ingredients) is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have pan-fried chicken legs (5 ingredients) using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pan-Fried Chicken Legs (5 Ingredients):
- Get 4 boneless chicken legs (with skins), halved
- Get 1 tsp salt
- Prepare Crushed black pepper
- Prepare 1 tsp crushed garlic or garlic paste
- Make ready 1/2 tsp crushed coriander
Instructions to make Pan-Fried Chicken Legs (5 Ingredients):
- Combine all spices and rub them into the chicken legs. Put them in the fridge for at least an hour (I left them all night).
- Heat a skillet (medium heat). Arrange the chicken legs inside the pan, the skin should touch the skillet directly.
- Some time later, you will see some oil from the kitchen. Flip the chicken pieces.
- Flip again when necessary. When you slice it and the juice is clear and the skin is no longer pink, it is ready!
So that’s going to wrap it up for this exceptional food pan-fried chicken legs (5 ingredients) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
