cheese cake
cheese cake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cheese cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

cheese cake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. cheese cake is something that I have loved my whole life. They are nice and they look fantastic.

Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs. Passover Cheesecake with Strawberry Sauce Recipe.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cheese cake using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make cheese cake:
  1. Prepare 250 grams digestive biscuits
  2. Take 100 grams butter
  3. Make ready 600 grams soft cheese
  4. Make ready 100 grams icing sugar
  5. Make ready 280 grams double cream
  6. Make ready 1 tbsp vinilla essance

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Instructions to make cheese cake:
  1. melt the butter and crush the digestive biscuits
  2. greese a cake tin
  3. mix together the butter and biscuit and put in the bottom of the cake tin evenly for the base
  4. leave in a fridge to cool for an hour
  5. mix together the soft cheese and the icing sugar with an electric wisk
  6. once they are completely mixed add the double cream and vinilla essance and wisk with an electric wisk untill it is mixed in properly
  7. put mixture in cake tin on the base evenly and leave it for eight hours to harden in a fridge

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