Red and white bean salad - salatet fassoulia mulawwani
Red and white bean salad - salatet fassoulia mulawwani

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, red and white bean salad - salatet fassoulia mulawwani. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Red and white bean salad - salatet fassoulia mulawwani is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Red and white bean salad - salatet fassoulia mulawwani is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook red and white bean salad - salatet fassoulia mulawwani using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Red and white bean salad - salatet fassoulia mulawwani:
  1. Prepare canned white beans
  2. Make ready canned red kidney beans
  3. Make ready garlic, crushed
  4. Prepare lemon juice
  5. Make ready olive oil
  6. Take salt
Steps to make Red and white bean salad - salatet fassoulia mulawwani:
  1. Combine the beans together.
  2. Add the crushed garlic, lemon juice, olive oil and salt. Mix well.
  3. Serve cold.

So that is going to wrap it up with this special food red and white bean salad - salatet fassoulia mulawwani recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!