Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, red and white bean salad - salatet fassoulia mulawwani. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Red and white bean salad - salatet fassoulia mulawwani is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Red and white bean salad - salatet fassoulia mulawwani is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook red and white bean salad - salatet fassoulia mulawwani using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Red and white bean salad - salatet fassoulia mulawwani:
- Get 1 cup canned white beans
- Get 1 cup canned red kidney beans
- Make ready 2 cloves garlic, crushed
- Prepare 4 tablespoons lemon juice
- Make ready 1 tablespoon olive oil
- Take 1/4 teaspoon salt
Steps to make Red and white bean salad - salatet fassoulia mulawwani:
- Combine the beans together.
- Add the crushed garlic, lemon juice, olive oil and salt. Mix well.
- Serve cold.
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