Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pan fried garlic chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pan Fried Garlic Chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Pan Fried Garlic Chicken is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook pan fried garlic chicken using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pan Fried Garlic Chicken:
- Make ready chicken breast
- Get yogurt
- Make ready garlic
- Make ready tumeric
- Take salt
- Get chili powder
- Take olive oil for frying
Steps to make Pan Fried Garlic Chicken:
- Wash the chicken and dry it.
- Using a skewer/toothpick, pork holes in the chicken
- In a separate bowl, put salt, tumeric, chilli, garlic paste and yogurt. Mix very well
- Then in the process take the mixture and apply in the chicken breast.
- Then put the marinade in the fridge for about 2 hours. This will make sure the chicken absorbs spices
- Heat oil in a pan and heat
- When oil is hot, place the marinade chicken in the cooking oil
- Cook for one minute, cover and cook for 10 minutes in medium heat.
- Serve.
So that’s going to wrap this up for this special food pan fried garlic chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
