Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy veg khaman dhokla in microwave. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Healthy veg khaman dhokla in microwave is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Healthy veg khaman dhokla in microwave is something that I’ve loved my whole life. They’re fine and they look wonderful.
When the bubbles form, mix gently. Recipe of Khaman Dhokla: Make Microwave Mug Dhokla at home. Khaman is a very popular Gujarati snack.
To begin with this recipe, we must first prepare a few ingredients. You can have healthy veg khaman dhokla in microwave using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Healthy veg khaman dhokla in microwave:
- Get 1 cup besan (gramflour)
- Make ready 2 tbsp sooji (semolina)
- Take 1 tsp ginger paste
- Get 1 tbsp lemon juice
- Make ready 1/2 tsp salt
- Make ready 1 pinch asafoetida
- Make ready 1 tbsp grated carrot
- Make ready 1-2 green chillies chopped finely (optional)
- Take 2 tbsp grated coconut
- Take 1 tbsp coriander chopped
- Get 1 tbsp oil
- Get 1/4 th cup water
- Take 1/2 tsp sugar
- Get For tempering:
- Prepare 1 tbsp oil
- Make ready 1/2 tsp mustard seeds
- Prepare 1 tsp sesame seeds
- Make ready 1 pinch asafoetida (hing)
- Take 3-4 slit green chillies
- Prepare 10-12 fried curry leaves
Dhokla is one of the most savoury snacks from Gujrati cuisine. This is often considered as the main breakfast recipe of Gujaratis. This is easy to make snack recipe that can be prepared anytime and can be enjoyed with some fried green chillies and mustard seeds. While the mixture is in microwave, allow the Dhokla to rest and cool a bit.
Steps to make Healthy veg khaman dhokla in microwave:
- Mix 1 cup gramflour with little salt,sugar,1 tbsp refined oil,2 tbsp sooji,ginger paste and add water to make a thick batter of cake consistency.Let it rest for 10 minutes till sooji gets mixed properly.Beat thoroughly so that no lumps r there and the texture is smooth.Add grated carrot and chopped green chilli.Stir well.Adding chillies are optional if serving to kids.
- Grease a microsafe glass container.Add Eno salt to the mixture and stir well.Immediately transfer the batter to the greased mould and microwave 1 1/2 minutes on high power.Check with a knife if it's done and we'll set.Heat 1 tbsp oil and sprinkle mustard and sesame seeds.Add a pinch of hing. Add curry leaves and fry Sprinkle this tempering on the dhokla.Heat 2 tbsp water with sugar till it dissolves.
- Sprinkle this over dhokla.Garnish with chopped coriander,curry leaves,slit green chillies and grated carrot and coconut.Serve with tamarind or green chutney.
Once the tampering is ready, pour over the Dhokla. Dhokla In Microwave Oven/ Khaman Dhokla / Microwave Dhokla Recipe / Dhokla Recipe In Microwave. Dhokla in microwave oven is a vegetarian food that originates from Gujarat. Dhokla is a similar gram flour-based food. Dhokla is made with a fermented batter from gram flour, rawa-rava and eno, garnish with coriander leaves and fry green chili.
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