Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, how to make easy & crispy aloo tikki recipe. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
How to make Easy & Crispy Aloo Tikki Recipe is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. How to make Easy & Crispy Aloo Tikki Recipe is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have how to make easy & crispy aloo tikki recipe using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make How to make Easy & Crispy Aloo Tikki Recipe:
- Prepare 4 Boiled potato - medium sized
- Make ready 1/2 cup Boiled matar
- Make ready ½ cup + as required Bread Crumbs
- Take 1 tsp Red chilli flakes
- Get 1 tsp Chaat masala
- Prepare 1 inch Ginger - grated
- Take 4 tbsp Coriander,leaves
- Make ready 1/4 tsp Black Pepper powder
- Prepare 2 Green chilli - finely chopped
- Prepare 1/2 tsp Salt
- Prepare 2 tbsp Oil
Instructions to make How to make Easy & Crispy Aloo Tikki Recipe:
- Grated boiled potato
- Add marar, green chilli, bread crumbs, salt, red chilli flakes, Chaat masala, ginger grated, black pepper powder, & coriander leaves
- Mix everything well
- Make Tikki
- Coat with bread crumbs
- Shallow fry tikki on low flame
- Get golden brown
So that is going to wrap it up for this exceptional food how to make easy & crispy aloo tikki recipe recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
