Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, pan-fried chicken pieces with mayonnaise. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Pan-Fried Chicken Pieces with Mayonnaise is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pan-Fried Chicken Pieces with Mayonnaise is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook pan-fried chicken pieces with mayonnaise using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pan-Fried Chicken Pieces with Mayonnaise:
- Take 500 gr skinless, boneless chicken breast, cut into pieces
- Get 1/2 cup mayonnaise
- Get 1/2 tsp garlic powder
- Make ready 1 pinch salt
- Make ready Oil for frying (2-3 tbsp every batch should do it)
- Make ready 1/2 cup breadcrumbs
- Make ready 1/4 tsp salt
- Take 1/2 tsp parsley flakes
- Make ready 1/2 tsp garlic powder
- Take 1 tbsp grated parmesan
Instructions to make Pan-Fried Chicken Pieces with Mayonnaise:
- Mix chicken with mayo, garlic powder, and salt. Rest overnight in a fridge.
- Heat oil in a pan. I use medium heat for this.
- Mix breadcrumbs with salt, parsley flakes, garlic powder, grated parmesan. Coat the chicken pieces with breadcrumbs mixture. Fry until golden brown and flip occasionally.
- I added the chicken pieces to my kids' bento.
So that’s going to wrap this up with this exceptional food pan-fried chicken pieces with mayonnaise recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
