Bbq Baked Italian Sausages
Bbq Baked Italian Sausages

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bbq baked italian sausages. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Bbq Baked Italian Sausages is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Bbq Baked Italian Sausages is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook bbq baked italian sausages using 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bbq Baked Italian Sausages:
  1. Get large pack hot OR sweet Italian sausages
  2. Make ready garlic powder
  3. Get onion powder
  4. Prepare onions, sliced
  5. Make ready bbq sauce (your favorite!)
  6. Make ready Rolls (your favorite!)
Instructions to make Bbq Baked Italian Sausages:
  1. Place sausages in a large baking pan…..
  2. Poke each sausage with a fork, making several holes in each sausage……
  3. Sprinkle your garlic and onion powder over sausages…….
  4. Cover and bake in a preheated 400 degree oven for 1 hour……
  5. Uncover and drain any excess liquid and fat from baking pan…..
  6. Gently turn each sausage…..
  7. Place your sliced onions all around sausages……
  8. Pour your bbq sauce all over sausages……
  9. Cover again and bake for 1 more hour……
  10. Uncover baking pan and place back into oven and continue to bake for another 15 minutes or until sausages are golden on top (be careful to make sure you don’t burn your bbq sauce!!! 😱)
  11. Serve over your rolls of choice and enjoy 😉!!

So that is going to wrap this up with this special food bbq baked italian sausages recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!