Butternut Squash Mutabbal
Butternut Squash Mutabbal

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, butternut squash mutabbal. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Butternut Squash Mutabbal is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Butternut Squash Mutabbal is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook butternut squash mutabbal using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Butternut Squash Mutabbal:
  1. Make ready Butternut Squash
  2. Get tahina
  3. Take juice of half a lemon
  4. Make ready cumin powder
  5. Take black pepper
  6. Make ready a teaspoon salt
Instructions to make Butternut Squash Mutabbal:
  1. Oven cooked butternut squash cut in half and sprayed with oil can.
  2. Pell off the skin. Place in a blender.
  3. Add all the ingredients together in the blender.
  4. Taste and adjust salt to your taste.

So that is going to wrap it up for this special food butternut squash mutabbal recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!