Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetable soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times. Vegetable soup is prepared using vegetables, leafy greens, mushrooms. No matter the occasion, vegetable soup is a healthy and satisfying dish.
Vegetable Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Vegetable Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetable soup using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Soup:
- Prepare 1/2 Broccoli florets cut into tiny pieces
- Make ready 1 Onion chopped
- Prepare 2 Carrots chopped
- Take 1 Celery stick diced
- Get 1/2 tsp Ginger garlic paste
- Prepare 1/2 tsp Red chilli paste
- Get 1 tsp Sugar/ honey
- Take 1 tbsp Soy sauce
- Take 1 tbsp White Vinegar
- Prepare 2 tbsp Corn flour dissolved in 1/4 cup cold water
- Prepare 1/2 tsp Kashmiri red chilli
- Get 1/4 tsp Black Pepper
- Make ready 1 tsp Salt
- Make ready 6 Cups Water
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Instructions to make Vegetable Soup:
- In a microwave-safe deep bowl take 6 cups of water with all the veggies and salt in it to make Vegetable Stock. Microwave it for 7-10 minutes.
- Now strain the veggies in colander and separate the stock.
- Take chilli paste, ginger garlic paste and stock. microwave it for 1 minute.
- Add cornflour slurry and vegetables to it and microwave it again for 5 minutes. or till it starts rolling boil. Stir in between.
- Vegetable Soup is ready to serve.
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