Mike's Thai Garlic Ginger Noodles
Mike's Thai Garlic Ginger Noodles

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mike's thai garlic ginger noodles. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's Thai Garlic Ginger Noodles is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Mike's Thai Garlic Ginger Noodles is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook mike's thai garlic ginger noodles using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Thai Garlic Ginger Noodles:
  1. Take ● For The Noodles [do not use ramen or any other weaker noodle]
  2. Prepare 2 Servings Thick Spaghetti Or Udon Noodles
  3. Take 1 Dash Olive Oil
  4. Get 1 tsp Salt
  5. Get ● For The Garlic Butter Sauce
  6. Prepare 1 LG Spoonful Pureed Roasted Garlic [see my garlic recipe]
  7. Make ready 3/4 Cube Unsalted Butter
  8. Make ready 1/2 tsp Garlic Powder
  9. Prepare 1/3 tsp Onion Powder
  10. Make ready 1 tbsp Thai Basil Leaves
  11. Get 1/4 Cup Chopped Green Onions [+ reserves for garnish]
  12. Get 1/4 tsp Red Pepper Flakes
  13. Prepare 1/4 tsp Pureed Ginger
  14. Prepare 1/2 tsp Pureed Cilantro
  15. Prepare 1/4 tsp Fresh Ground Black Pepper
  16. Get to taste Salt [omit if serving garlic siriacha or soy]
  17. Make ready ● For The Finish [to taste]
  18. Get Quality Garlic Olive Oil [for noodles]
  19. Take Green Onions
  20. Make ready Sesame Seeds
  21. Make ready ● For Service [to taste]
  22. Get Siriacha Garlic Chili Sauce
  23. Prepare Pickled Ginger [with juice]
  24. Prepare Soy Sauce
Steps to make Mike's Thai Garlic Ginger Noodles:
  1. Boil water as per manufacturers directions. Usually 9 to 11 minutes. Add salt and oil to water. Stir regularly.
  2. Heat everything in the Garlic Butter section. Mix well. Be careful not to burn garlic.
  3. Drain noodles. Do not rinse.
  4. Add noodles directly to your heated garlic butter mixture. Mix well, but gently, by lifting and separating noodles. Add olive oil if noodles need to be moistened.
  5. Serve with Siriacha Garlic Chili Sauce, Soy Sauce and generous amounts of pickled Ginger. You'll want its sweetness to negate some of the sodium and heat. Add ginger juice and garlic olive oil as as well for moisture and shine as well. Enjoy!

So that’s going to wrap it up with this exceptional food mike's thai garlic ginger noodles recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!