Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, salmon cakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Salmon Cakes is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Salmon Cakes is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have salmon cakes using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Cakes:
- Take 1 can Pink Salmon
- Get 1 Potatoe
- Prepare 1 Egg
- Prepare 2 tbsp Flour
- Take 1 pinch salt
- Get 1 pinch black pepper
Instructions to make Salmon Cakes:
- Boil the potatoe until cooked or soft in middle.
- Take out bone out of the salmon and clean it.
- Once potatoe is done let cool for 5 minutes then peel off skin.
- Mix Salmon, Potatoe, Egg, salt, pepper, and four together in a bowl.
- Add a little oil in a fry and put on a low fire. You can make the salmon cakes as big or as small as you want.
- Cook for 10 minute or until golden brown.
So that’s going to wrap this up with this exceptional food salmon cakes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
