Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pan-fried potatoes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pan-fried potatoes is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Pan-fried potatoes is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pan-fried potatoes using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pan-fried potatoes:
- Take 6 potatoes cut into chips
- Prepare 2 tbsn oil
- Make ready Salt
- Prepare 1 tsp dhana jeera
- Get Few mustard seeds, cumin seeds
- Prepare Lemon juice
- Make ready 1/2 tsp turmeric powder
- Prepare 1/2 tbs chilli
Instructions to make Pan-fried potatoes:
- Take a frying pan, add oil, mustard seed, cumin seeds
- Once they splatter add potatoes and the ingredients
- On low heat keep stirring to avoid sticking on the pan
- Once done, add lemon juice and sprinkle dhania and serve
So that is going to wrap this up with this exceptional food pan-fried potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
