Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stir fry chicken and fermented red bean paste. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stir fry chicken and fermented red bean paste is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Stir fry chicken and fermented red bean paste is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have stir fry chicken and fermented red bean paste using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stir fry chicken and fermented red bean paste:
- Prepare chicken
- Get minced ginger
- Take spring onion
- Make ready onion
- Get sugar
- Take fermented red bean paste
- Prepare sesame oil
- Get chicken marinade
- Prepare ginger juice
- Get wine
- Make ready pepper
- Prepare little bit oil
- Make ready cornstarch
- Take salt
Instructions to make Stir fry chicken and fermented red bean paste:
- Prepared the igredients like this and marinades chicken without bones
- Stir fry chicken until brown and put aside
- Stir fry onion, minced ginger and fermented red bean paste add sugar and little bit water
- Add chicken and spring onion, stir fry for a moment and turn off the fire
- Add sesame oil and mix well
So that’s going to wrap this up for this special food stir fry chicken and fermented red bean paste recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
