Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, asian peanut butter chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Asian Peanut Butter Chicken is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Asian Peanut Butter Chicken is something which I’ve loved my entire life. They are fine and they look fantastic.
Peanut Butter Chicken Wings, Rice Noodle Salad with Peanut Cru… Asian Chicken Meatballs with Spicy Peanut Sauce KitchenAid. A great mid-week meal, with no fussy ingredients! This is a very tasty Asian-inspired dish made with chicken and broccoli in a spicy peanut sauce. Reduce heat to medium, and add green onion, broccoli, peanuts, and the peanut butter mixture.
To begin with this recipe, we have to first prepare a few components. You can cook asian peanut butter chicken using 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Asian Peanut Butter Chicken:
- Get 1/4 cup honey
- Prepare 3 tbsp red wine vinegar
- Get 1/4 cup low sodium soy sauce
- Prepare 1/2 tsp minced garlic
- Take 1 tsp ground ginger
- Take 1/2 tsp ground black pepper
- Make ready 2 chicken breasts, cut into cubes
- Prepare 1/4 cup low sodium soy sauce
- Take 1/4 tsp ground ginger
- Make ready 5 tbsp peanut butter
- Prepare 2 tsp sugar
- Prepare 4 cup chicken broth
- Get 1 tsp minced garlic
- Make ready 2 cup broccoli
- Take 4 tsp cornstarch
- Take 4 tbsp cold water
- Make ready 4 tsp cider vinegar
I love peanut butter sandwiches, cookies, bars, on apples, plain, ice cream…sigh I could go on and on. asian inspired. In a medium bowl, whisk together peanut butter, soy sauce, garlic, honey, ginger, vinegar, sesame oil and Sriracha, if using; set aside. I used less the next time I did it and still to peanut buttery! Stir in the peanut butter, coconut milk and tomatoes, and bring to a simmer.
Instructions to make Asian Peanut Butter Chicken:
- Cut chicken breasts into cubes. Mix the first 6 ingredients together and pour over raw chicken in a large bowl. Cover and refrigerate for at least 1 hour
- In a medium pan, mix the 1/4 cup soy sauce, 1/4 tsp ginger, 1 Tbsp peanut butter, and 2 tsp sugar until well blended. Heat on medium heat
- Stir in the chicken broth and the garlic
- Cook marinated chicken, including marinade, in a separate pan until fully cooked
- Mix fully cooked chicken and marinade into the chicken broth mixture
- Stir in broccoli and cook until heated through
- Cover and simmer for 20 minutes
- Mix in a separate bowl the cornstarch, water, and cider vinegar
- Stir into the chicken mixture until bubbly and thick
- Serve over rice
I used less the next time I did it and still to peanut buttery! Stir in the peanut butter, coconut milk and tomatoes, and bring to a simmer. Return the chicken to the pan and add the chopped coriander. Since the peanut butter is mostly responsible for the thickness and creaminess of the sauce, it will remain thick and creamy even when reheated and If you're in the mood for a little bit of Asian food tonight, this Asian style Creamy Peanut Chicken is sure to hit the spot. Much better than take out too!
So that is going to wrap this up with this exceptional food asian peanut butter chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!