taisen's creamy top ramon noodle
taisen's creamy top ramon noodle

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, taisen's creamy top ramon noodle. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

taisen's creamy top ramon noodle is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. taisen's creamy top ramon noodle is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook taisen's creamy top ramon noodle using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make taisen's creamy top ramon noodle:
  1. Get 3 to 4 beef top ramen noodles ( depending on how many people your feeding)
  2. Make ready 2 can ( or more ) of cream of mushroom soup
  3. Make ready 1 beef bullion cubes
  4. Make ready 1 seasoning salt
  5. Prepare 1 pepper
  6. Get 1 milk
  7. Get 1 butter
  8. Take 1 packages of frozen peas and carrots
  9. Get 1 water
  10. Get 1 garlic powder
  11. Prepare 1 cheddar or parmesan cheese if desired. see last direction
Steps to make taisen's creamy top ramon noodle:
  1. cook the mixed veggies in a bit of butter garlic powder, pepper and seasoning salt until warm and soft
  2. melt a beef bouillon cube in water in a separate saucepan.
  3. cook the top ramen noodles in water and with a beef bullion cube . break them up as this will make it easier to stir. do not cook them to mushy. you want them done most of the way but stop before all the way done otherwise they will be extremely soggy/mushy
  4. drain the noodles.
  5. if you have extra butter or water in the veggies drain half. you might want to use some of the liquid from this instead of just beef broth
  6. put the noodles in a pot. add a small amount of butter and milk. about two splashes of milk and 1 tablespoon of butter or less
  7. add in some of the beef bouillon/water mix. a little at first. mix well
  8. add veggies. mix
  9. add in the cream of mushroom soup. add more beef broth, milk and/or butter if needed. mix well.
  10. add in beef flavor packs from the soup. taste taste taste!!
  11. if it is to thick add in more liquid/beef broth. if it doesn't have enough seasoning add more. for more creamy add more cream of mushroom soup and a bit of milk
  12. heat through keeping a close eye not to burn the noodles. serve alone or top it with melted cheddar cheese or parmesan cheese.

So that’s going to wrap it up with this exceptional food taisen's creamy top ramon noodle recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!