Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pan fried carrot. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pan fried carrot is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Pan fried carrot is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook pan fried carrot using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pan fried carrot:
- Get Carrot
- Take Mashroom
- Take Sake
- Make ready Sugar
- Get Soya sauce
- Prepare Butter
- Get Black sesami
Instructions to make Pan fried carrot:
- Cook cut carrot and mashrooms with olive oil and butter
- After they are cooked, add sake
- Add soya and sugar and cook until they are marinated
- Put sesami to finish
So that is going to wrap it up for this special food pan fried carrot recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
