Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, broccoli cheese soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
I have been making broccoli cheese soup for years but this version is MUCH easier!! Watch how to make an excellent homemade broccoli cheese soup with plenty of fresh broccoli and Cheddar cheese. Watch how to make broccoli cheese soup in this short recipe video! This soup is ultra creamy and satisfying, yet lighter than most!
Broccoli Cheese Soup is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Broccoli Cheese Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have broccoli cheese soup using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Cheese Soup:
- Take 3 tbsp butter
- Take 2 tbsp cold butter, cubed
- Get 1/2 cup yellow onion, diced
- Prepare 1/2 cup sliced leek, white part only, well rinsed
- Get 1/2 tsp sea salt
- Take 1/2 tsp cracked pepper
- Take 1 pinch fresh grated nutmeg
- Get 1 clove garlic, minced
- Take 1 tsp fresh thyme, chopped
- Make ready 3 cup vegetable broth
- Make ready 3 each heads of broccoli florets, chopped
- Prepare 1/2 cup heavy cream
- Make ready 1 1/4 cup grated cheddar
- Make ready 3 tbsp flour, use rice flour for gluten free
In the world of cheaty foods, broccoli cheese soup has always seemed like one of the cheatiest. There's nothing wrong with owning it: Cheese is delicious, and not every single lunch has to be virtuous. Broccoli Cheese Soup is the ultimate comfort food! This is deliciously cheesy, amazingly rich and creamy, and it has plenty of fresh broccoli (cut into itty bitty pieces of course) dotted throughout.
Steps to make Broccoli Cheese Soup:
- In a large stock pot, saute onions a leek in 3 tablespoons of butter with salt, pepper and nutmeg- until softened,
- Add garlic and thyme until fragrant, 30 seconds
- Sprinkle flour in and cook about 2 minutes
- Slowly whisk in broth, stirring constantly, and bring to a boil
- Reduced heat and let simmer for five minutes
- Add broccoli florets and continue simmering for 20 minutes until broccoli is tender
- Add cream and simmer until warmed through
- Stir in cheese until melted
- Stir in cold butter
Broccoli Cheese Soup is the ultimate comfort food! This is deliciously cheesy, amazingly rich and creamy, and it has plenty of fresh broccoli (cut into itty bitty pieces of course) dotted throughout. There's something about it that triggers a happy, peaceful memory. Broccoli cheese soup is my life. I should have stopped there to begin with.
So that is going to wrap it up with this exceptional food broccoli cheese soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!