Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken and cabbage soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken and Cabbage Soup is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken and Cabbage Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken and cabbage soup using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken and Cabbage Soup:
- Get 8-12 chicken thighs with skin and bone
- Prepare 1 stalk celery sliced
- Take 6-8 carrots sliced or 1 small bag of baby carrots
- Take 1 bunch parsley chopped
- Make ready 1 medium onion diced
- Make ready 2 whole garlic cloves minced
- Take 1 head cabbage shredded
- Make ready 6 chicken bouillon cubes
- Get to taste Garlic salt
- Get 2 Tbs dried Oregano or to taste
- Take 2 Tbs dried Basil or to taste
- Make ready 2 Tbs dried Thyme or to taste
- Get 2 Tbs garlic powder
Instructions to make Chicken and Cabbage Soup:
- Boil chicken in a large stock pot
- Remove chicken and add all of the ingredients to the pot.
- Simmer on low.
- Remove the chicken from the bone. I discard the veins, skin and any other fat on the chicken.
- When finished, add the chicken to the pot. Continue to cook for another 30-45 minutes. You may want to taste and add more of the seasoning.
So that is going to wrap this up for this special food chicken and cabbage soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!