Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pan fried dumplings. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pan fried dumplings is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Pan fried dumplings is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pan fried dumplings using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pan fried dumplings:
- Get 120 grms Purpose flour
- Take 1 tsp oil
- Take 1/2 tsp salt
- Get For stuffing:
- Make ready 1 cup grated cabbage
- Prepare 2 tsp buttet
- Take 1 tsp butter
- Make ready 1 tsp minced garlic
- Take 1 tsp cornstarch
- Prepare 1/2 tsp soya sause
- Prepare 2 tsp Tomato sause for garnish
Steps to make Pan fried dumplings:
- Take a bowl put flour,add oil,salt make soft kneaded palm free dough rest for 10 min
- Heat a cadai add butter put garlic,cabbage add salt pepper cook 2 min once it's soften turn off flame
- Take dough make small roles place cabbage stuff,f old add dumpling like
- Heat a kadai put butter spread throughout pan place dumplings
- Pour cornstarch solution,soya sauce close lid cook on medium flame 2min,o once base should be fried and well cooked
- Take a serving plate place pan fried dumplings with tomato sauce ready to serve
So that is going to wrap this up with this special food pan fried dumplings recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
