Pan fried fillet
Pan fried fillet

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pan fried fillet. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pan fried fillet is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Pan fried fillet is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have pan fried fillet using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pan fried fillet:
  1. Make ready 300 gms basa fillet
  2. Get 1 tsp ginger garlic paste
  3. Make ready 1 tsp lemon juice
  4. Make ready 1 tsp salt
  5. Take 1/2 tsp black pepper powder
  6. Take 1 tsp red chilli powder
  7. Prepare 1 egg
  8. Make ready 1 tsp coriander leaves
  9. Get 2 tbsp flour
  10. Take As required Oil
  11. Prepare 1 onion
  12. Take 1 tomato
  13. Prepare 1/2 cup capsicum
Instructions to make Pan fried fillet:
  1. Pat dry that fish then add salt,black pepper powder,red chilli powder,ginger garlic paste,lemon, coriander leaves and egg and coat the pieces well.
  2. Let it rest for 10 mins then add flour and coat again.
  3. Heat oil in pan and add fish pieces to it.
  4. After it's golden brown on one side,turn over and cook the other side.
  5. In the same pan add chopped vegetables and stir fry them with little salt for sometime.
  6. Serve the fish and vegetables hot.

So that’s going to wrap this up for this special food pan fried fillet recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!