Chocolate soup with brownie croutons and mousse dessert
Chocolate soup with brownie croutons and mousse dessert

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chocolate soup with brownie croutons and mousse dessert. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This decadent Chocolate Soup recipe features rich, thick chocolate soup, cinnamon croissant croutons, and vanilla bean whipped creme fraiche. Why not try smaller portions and bigger flavors for dessert? It exists and you'll thank us for it!

Chocolate soup with brownie croutons and mousse dessert is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Chocolate soup with brownie croutons and mousse dessert is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have chocolate soup with brownie croutons and mousse dessert using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate soup with brownie croutons and mousse dessert:
  1. Get 300 grams milk or dark chocolate
  2. Take 300 ml whipping cream
  3. Make ready Brownie pieces
  4. Make ready Optional: mint leaves

Melt the chocolate and butter in a heatproof bowl over a pan of simmering water. Whisk the eggs in a bowl until thick and creamy, then. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far too long. And honestly, I get it: Classic chocolate mousse is a little fussy and requires separating eggs, getting melted chocolate to the just right temperature, and lots of careful folding.

Steps to make Chocolate soup with brownie croutons and mousse dessert:
  1. For soup: Warm 100 ml of whipping cream add 100 gms of milk chocolate stir until completely mixed, let it chill.
  2. For a quick mousse take 200 gms dark or milk chocolate, melt it gently and add it to 100 ml of whipped cream
  3. Put the mousse in edible chocolate cup, pour the chocolate soup in the dish and add the brownie croutons (pieces) in the soup.
  4. Optional: You can also add mint leaves while making the chocolate soup for a mint chocolate flavor.

There's no such thing as too much chocolate. Just ask your friends after making brownie lasagna, or Oreogasm poke cake, or the amazingly delicious salted caramel brownies. Fold in the remaining whipped cream in two doses. There may be streaks of whipped cream in the chocolate and that is fine. The texture of chocolate soup should be thicker than hot chocolate but thinner than chocolate mousse.

So that is going to wrap this up for this special food chocolate soup with brownie croutons and mousse dessert recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!