Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, super easy pickled red onions. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Super Easy Pickled Red Onions is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Super Easy Pickled Red Onions is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook super easy pickled red onions using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Pickled Red Onions:
- Prepare medium red onion, thinly sliced
- Get white wine vinegar
- Make ready I teaspoon sugar
- Make ready kosher salt
- Prepare yellow mustard seeds
- Prepare whole black peppercorns
- Get whole allspice
- Take bay leaf
- Prepare fresh thyme
Steps to make Super Easy Pickled Red Onions:
- Peel the red onion, cut into 1/4" thick slices.
- Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
- In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
- Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
- Delicious served with hamburgers, tacos and salads. Enjoy!
So that is going to wrap this up for this special food super easy pickled red onions recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
