Asian Salad
Asian Salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, asian salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Asian Salad is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Asian Salad is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook asian salad using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Asian Salad:
  1. Take 4 cups broccoli slaw
  2. Make ready 2 (3 oz.) packages beef ramen soup, broken up
  3. Make ready 1/4 cup sugar
  4. Make ready 1/2 cup vegetable oil
  5. Prepare 1/4 cup white vinegar
  6. Prepare 1/2 cup sliced almonds
  7. Get 1/2 cup sunflower seeds
Steps to make Asian Salad:
  1. In a saucepan, bring the seasoning packets from the ramen noodles, sugar, vegetable oil and vinegar to a boil until sugar is completely dissolved. Let dressing cool in the refrigerator (over night if possible).
  2. Mix together remaining ingredients, including the broken up ramen.
  3. Pour dressing over the salad once ready to serve

So that is going to wrap this up with this special food asian salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!